Crescent Chicken Pyramids
3 oz cream cheese softened
3 Tablespoons margarine melted
2 C cooked cubed chicken
1 1/4 teaspoon salt
1/8 teaspoon pepper
2 Tablespoons milk
1 Tablespoon chives or onions chopped
1 8oz can crescent rolls
3 1/4 crushed seasoned croutons
Heat oven to 350 degrees
in a medium bowl blend cream cheese and 2 T margarine, blend til smooth.
Add next 5 ingredients and mix well.
Separate crescent rolls into 4 squares press them together to make them stick together. add blobs of chicken mixture in centers and pull up 4 corners to make a pyramid (I didnt make mine pyramids but I should have). Place on ungreased cookie sheet and sprinkle with crushed croutons. bake 20-25 minutes or until brown, serve
I can't wait for the recipe! That looks so yummy!
ReplyDeleteThat sounds yummy, and looks amazing! I just might have to try this for dinner tomorrow!
ReplyDeleteOh yum! Those look really good. I was thinking puff pastry or phyllo might be interesting too. I'm definitely going to try this one out on my hubby. Thanks for the recipe!
ReplyDelete