Wednesday, October 29, 2008

Shepherds Pie


1- 1 1/2 lbs ground beef
1/2 - 1 med onion chopped
2 cans tomato soup
2 cans green beans drained
pre made mashed potatoes instant or real
grated cheese
salt
pepper

brown your ground beef and chopped onions together, drain and add 2 cans tomato soup, drain your green beans and add in, stir it all together and salt and pepper. Pour into a 13x9 inch pan and cover with mashed potatoes, they grate cheese over all. Cook at 350 degrees for about 30 minutes or until hot all the way through, YUMMY and EASY

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1 comment:

  1. Yum! Another of my favorites! Well, it's 9am and you're giving me lots of good ideas for dinner!

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