4/22 Lasagna

Lasagna

1 lb ground beef
2 6 oz cans tomato sauce
2 cans water
1 C sliced fresh mushrooms
1 t garlic (I use 2 or 3 fresh cloves)
1 t salt
pepper
3 C cottage cheese
10oz package of lasagna noodles
1 lb shredded mozzarella

Brown your burger and add garlic in while cooking. Add in your tomato sauce and water,sliced mushrooms and salt and pepper. I add in more garlic at this point if it isnt garlicky enough.

Layer in a 9x13 inch pan

put down a little sauce just enough to coat the bottom to help it from sticking.

Layer of noodles

plop on some cottage cheese and spread it out

next mozzarella cheese

then again noodles, sauce, cottage cheese and then mozzarella.

Layer until your pan is full and end with mozzarella cheese

Bake at 375 for 30 mins or til heated through and cheese is melted