Wednesday, July 22, 2009

Philly Cheese Steak


Next time we will toast the buns a lil or at least warm them. Season the meat more and have the butcher slice the meat really thin, I think it would be more tender but overall very good :D
We used some cheap steaks we got on sale. Will be having these again for sure

Recipe here

http://www.grilling24x7.com/cheese_steaks.shtml
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3 comments:

  1. NinaJuly 22, 2009 at 11:16 AM

    One of my favorite, looks very nice!

    ReplyDelete
  2. Sugar CookiesSeptember 22, 2009 at 11:22 AM

    Hi,
    Very delicious recipe.

    Thanks for posting

    Regards,
    Qasir

    ReplyDelete
  3. Pots and PinsJanuary 28, 2010 at 8:11 PM

    Hi! Do you have a recipe for chocolate cherry bread? I've been looking around for one - trying to recreate the bread Great Harvest sells this time of year but so far I haven't found anything remotely close...thought you might have something?? Thanks! xo, Nan

    ReplyDelete