Tuesday, January 13, 2009

Carm's Goulash

Carm's Goulash

1 1/2 to 2 lbs ground beef
1/2 of an onion choppped
1 pkg med shell noodles
1 28 oz can whole tomatoes with juice chop them up
2 8 oz cans tomato sauce (or to taste)
2 Can corn drained
grated cheese

Start your noodles boiling and cook according to package directions and drain.
Brown your burger and onions together and drain grease.
Add burger/onion to drained noodles.
Add in your canned tomatoes with juice
add in your 2 cans tomato sauce (can add more or less)
Season with salt and pepper/ garlic powder etc..whatever you like

We usually put ours in bowls , add grated cheese to the top and melt in the micro..one of our fav dishes :D and SO easy


Cindy Zirrillio said...

oh that sounds yummy, I have to try this one. Cinny

Rissa said...

Yummy yummy

Kris said...

I'm going to try this soon, it looks so good!
Stuffing casserole recipe posted. Hope you like it!
I posted a few more for you to try if you want.

Dani said...

I love this Goulash!

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